DESSERTS MENU

Tuesday - Sunday

CHOCOLATE TORTE (V) £7.25
COAST CHEESECAKE OF THE DAY £7.25

HOMEMADE BANOFFEE £7.25

CHOCOLATE BROWNIE (GFA) £7.25 With Hot Chocolate Sauce

STICKY TOFFEE PUDDING (GFA) £7.25 With Warm Caramel Sauce

CRUMBLE £7.25 With Custard

All above desserts come with ice-cream or fresh cream

CITRUS BRÛLÉE (GFA) £7.25

COAST CRACKER £7.50
Crushed Meringue, Cream, Berry Coulis, Strawberries, Granola, Shortbread

TUCK SHOP SUNDAE £7.50

CHURROS £7.50
With Dipping Nutella And Cinnamon Sugar (Doughnut Sticks)

SELECTION OF ICE-CREAM (3 SCOOPS) £5 Choose From: Vanilla, Chocolate, Strawberry, Honeycomb

ARTISAN CHEESEBOARD £10
Selection Of 3 Cheeses, Shot Of Port

COAST COCKTAIL OF CHOICE – SEE MENU

Please ask server for dairy free / vegan options

(GFA) – gluten free available on request

Please make staff aware of any food allergies

[We are not a gluten free or nut free kitchen and while we take all allergies seriously, we cannot guarantee that dishes may not contain traces of these]

All our food is cooked fresh to order. We thank you for your patience.

TEA £2.50

HEREBAL TEA     £3.00

Choose From

  • Peppermint   
  • Green
  • Earl Grey
  • Decaf Red Bush
  • Cranberry And Orange
  • Lemon And Ginger
  • Honey Camomile   

COFFEE – Filter, Complimentary Top Up      £3.00
CAPPUCCINO  £3.40
FLAT WHITE  £3.40
LATTE £3.40

FLAVOURED LATTE £3.75

  • Caramel | Hazelnut | Cinnamon | Mint | Vanilla

AMERICANO  £3.30
DECAF AMERICANO  £3.30
ESPRESSO £3.30
DOUBLE ESPRESSO £3.50
MACCHIATO  £3.25
HOT CHOCOLATE  £3.50
MOCHA  £3.50