Sunday Set Menu

Midday – 8pm

MAIN COURSE ONLY | £14.00 | STARTER & MAIN | £17.50 | MAIN & DESSERT | £18.00 | ALL THREE £21.00

STARTERS

TOASTED GARLIC CIABATTA (V)

With Or Without Cheese

CHICKEN SATAY STRIPS (GFA)

SOUP OF THE DAY

PRAWN COCKTAIL (GFA)

With Marie Rose Sauce

BREADED HALLOUMI (V)

With Ballymaloe Relish

MAINS

All mains courses come with a selection of potatoes and vegetables

ROAST CHICKEN BREAST (GFA)

Dry Cured Bacon, Melted Brie, Rich Cranberry Sauce

SLOW ROASTED BEEF (GFA)

Yorkshire Pudding, Beef Gravy

ROAST TURKEY AND HAM

Stuffing And Gravy

PAN FRIED SEABASS (GFA)

Lemon Butter

DESSERTS

Please go to the dessert menu where the desserts included are marked but other desserts can be added at an extra cost of £2.00 pp

Please ask server for dairy free / vegan options

(GFA) – gluten free available on request

Please make staff aware of any food allergies

All our food is cooked fresh to order. We thank you for your patience.