SOUP OF THE DAY £7
COAST SANDWICH £7
Choice Of 2 Fillings (Cheese, Ham, Chicken, Tuna)
COASTIE £10
Soup Of The Day With Mini Ham And Cheese Toastie
LOADED POTATO WEDGES £10
With Bacon, Cheese And Sweet Chilli
CHICKEN AND BACON CLUB SANDWICH (GFA) £12
Triple Layer White Or Granary Bread, Mayo, Sliced Egg, Salad & Fries
PRAWN OPEN SANDWICH (GFA) £12
Fresh Atlantic Prawns On A Bed Of Lettuce With Coast Marie Rose Sauce
CIABATTA OPEN (V) £10.50
Onions, Peppers, Roast Mushrooms, Salsa, Dill, Pickles.
Add Cheese £1 Supplement
PEPPERED STEAK STRIP OPEN CIABATTA £11
With Mushrooms, Onions, Grilled Cheese
FLATBREAD OPEN £11
Sriracha And Lime Marinated Chicken With Salad And Corriander Mayo
CHICKEN CAESAR SALAD £12
Crisp Lettuce, Bacon Fat Croutons, Chargrilled Chicken, Parmesan, Olives, Dressing
OPEN SALAD SANDWICH £10.50
Add Tuna Or Chargrilled Chicken Or Ham
GRILLED PRAWNS AND MUSSELS £12
In Parsley And Garlic Dressing With Rustic Bread
MOULES FRITES £12
Mussels, Garlic, Chilli, Cream And Frites
PIE OF THE DAY £10.50
Served With Fresh Vegetables And Mini Side Choice
MINI ROAST OF THE DAY £11
Mini Roast Served With Vegetables And Potatoes
BACON, EGGS, CHIPS and BEANS £10
COAST CLASSIC FRY £11
Pork Sausage, Thick Dry Cured Bacon, Hash Brown, Sautéed Mushrooms, Local Soda, Potato Bread, Sunny Side Up Egg
COAST CLASSIC VEGGIE BRUNCH £10.50
Hashbrown, Sauteed Mushrooms, Local Soda, Potato Bread, Grilled Tomato, Beans, Sunny Side Up Egg
BATTERED CHICKEN GOUJONS AND CHIPS (GFA) £11
Sweet Honey Chilli Sauce
BEER BATTERED SCAMPI AND CHIPS £12
Homemade Tartar, Peas
4 EGG OMELETTE £9
Choice Of Fillings
Please ask server for dairy free / vegan options
(GFA) – gluten free available on request
Please make staff aware of any food allergies
[We are not a gluten free or nut free kitchen and while we take all allergies seriously, we cannot guarantee that dishes may not contain traces of these]
All our food is cooked fresh to order. We thank you for your patience.
Come and make a Good Meal into a Great Experience!! Your needs, will always be our first concern.